Highlighting his love for cooking and fresh California ingredients, Top Chef participant Chris Crary's savory summer menu is perfect for a backyard BBQ with friends and family or any summer supper.
Grilled Lamb T-bone with Mint Walnut Pesto
Brown Butter Walnut Ice Cream with Black Pepper & Blackberries
Private Chef and Former Bravo's Top Chef Contestant
Voted fan favorite during season nine of Bravo’s Top Chef, Chef Chris Crary’s life went from executive restaurant chef, to TV network personality—practically overnight.