Carrot Walnut Cupcakes - Food Technologists

Carrot Walnut Cupcakes - Food Technologists

Ingredients

  • Grated Carrot - 15.61%
  • Walnuts, Medium Pieces - 9.08%
  • Diced Pineapple (IQF) - 11.35%
  • Flour - 16.46%
  • Baking Soda - .57%
  • Cinnamon - .23%
  • Nutmeg - .06%
  • Salt - .11%
  • Eggs, Pasteurized - 11.35%
  • Granulated Sugar - 17.03%
  • Soybean Oil - 18.16%
  • Totals (Calculated) - 100.00%