Moroccan Spiced Walnuts - Food Technologists

Moroccan Spiced Walnuts - Food Technologists

A wonderful blend of flavors that perfectly complement walnuts.

Ingredients

  • Moroccan blend #10-52 (First Spice Mixing Company) - 7.14%
  • California walnuts - halves and pieces - 89.29%
  • Soybean oil - 3.57%
  • Totals (calculated) - 100.00%

Directions

Toss, coat and toast.

Other suggested seasoning blends: Persion blend #10-50 (First Spice Mixing Company), Ras el hanout blend #5010652 (Griffith Laboratories)