Apricot Walnut Dressing

Apricot Walnut Dressing

Skill Level

Easy

Total Time

Yield

Serves

8

  • 1/2 cup apricot nectar
  • 2 Tbsps walnut oil
  • 2 Tbsps Dijon mustard
  • 2 Tbsps boiling hot water
  • Salt and pepper, to taste
  1. In a small mixing bowl, prepare dressing by whisking oil and mustard into nectar.
  2. Add boiling water and whisk slowly until blended.
  3. Add salt and pepper, to taste. Serves 8.

Calories
40

Total Fat
3

Saturated Fat
0

Monounsaturated Fat
1

Polyunsaturated Fat
2

Trans Fat
0

Cholesterol
0

Sodium
103

Carbohydrates
2

Dietary Fiber
0

Protein
0