California Walnut Liqueur

DESCRIPTION

This liqueur will elevate your favorite whiskey cocktail with a slight, toasted nut essence.

Total Time
40 Mins
Course

Total Time

Prep Time
10 Mins
Cook Time
30 Mins
Total Time
40 Mins

Nutrition

Calories
230 cal
Total Fat
11 g
Polyunsaturated Fat
7.9 g
Carbohydrates
16 g
Dietary Fiber
1 g
Protein
3 g

Ingredients

  • 2 cups California walnuts, toasted
  • 1 cup vodka
  • ¾ cup cane sugar
  • ½ cup water, filtered and distilled

Preparation

  1. Blend the toasted walnuts in a blender. Mix with the liqueur. Cook over a double boiler until the walnuts have a pureed consistency. Cook the result with the sugar, stirring until obtaining a paste.
  2. Strain with a sieve and store in an airtight glass container at room temperature.