Chocolate Walnut Meringues

Chocolate Walnut Meringues

DESCRIPTION

Delicious chocolate meringues with crunchy walnuts are perfect for special occasions or an everyday treat.

Total Time
35 Mins
Serves
48
Meal
Course

Total Time

Prep Time
15 Mins
Cook Time
20 Mins
Total Time
35 Mins

Nutrition

Calories
19 cal
Total Fat
1 g
Trans Fat
0 g
Polyunsaturated Fat
0 g
Cholesterol
0 mg
Sodium
7 mg
Carbohydrates
4 g
Dietary Fiber
0 g
Protein
0 g

Ingredients

  • 3 egg whites
  • Pinch of salt
  • 3/4 cup sugar
  • 1/2 cup Dutch cocoa, high quality
  • 1/3 cup California walnuts, finely chopped

Preparation

  1. Preheat oven to 350ºF.
  2. Place egg whites and salt in large mixing bowl. Beat with an electric beater or by hand with a wire whisk until they form soft peaks.
  3. Gradually add the sugar so the peaks stiffen.
  4. Sift cocoa over peaks and fold in with walnuts.
  5. Spoon mounds about 1″ in diameter and about 1″ apart onto a parchment-lined baking sheet.
  6. Bake 20 minutes or until dry to the touch. Let cool completely before removing from baking sheet.