Spiced Rum Sugared Walnuts

Spiced Rum Sugared Walnuts

Skill Level

Easy

Total Time

Yield

Serves

14

A yummy snack perfect for the holidays or just a sweet treat anytime. These sweet walnuts have a little kick to them that will make them a favorite year round.

  • 1 cube real butter
  • 1-1/4 cup brown sugar
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper
  • 1/4 to 1/2 cup Admiral Nelson’s spiced rum
  • 3 to 4 cups walnuts
1. Preheat oven to 250°
2. Melt butter, sugar and pepper seasonings in a pot, mixture will be thick. Remove from heat. Add rum, mixing well to thin consistency. Using a wooden spoon, add walnuts, stirring until all walnuts are thoroughly coated with mixture. Spread walnuts onto ungreased cookie sheet.
3. Bake for 30 minutes. Remove from oven and cool.
 

Calories

Total Fat

Saturated Fat

Polyunsaturated Fat

Trans Fat

Cholesterol

Sodium

Carbohydrates

Dietary Fiber

Protein