California Walnuts | Essential Food for Health
Apricot Walnut Dressing
- Servings
- 8
- Prep Time
- 05 min
Recipe Rating:
average (19 votes)
Ingredients
- 1/2 cup apricot nectar
- 2 Tbsps walnut oil
- 2 Tbsps Dijon mustard
- 2 Tbsps boiling hot water
- Salt and pepper, to taste
Directions
- In a small mixing bowl, prepare dressing by whisking oil and mustard into nectar.
- Add boiling water and whisk slowly until blended.
- Add salt and pepper, to taste. Serves 8.
Nutrition Information
- Calories
- 43
- Total Fat
- 3.5 g
- Saturated Fat
- .5 g
- Monounsaturated Fat
- 1 g
- Polyunsaturated Fat
- 2 g
- Trans Fat
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 90 mg
- Total Carbohydrate
- 3 g
- Dietary Fiber
- 0 g
- Protein
- 1 g
Recipe courtesy of WMB-'Mega Menu
Rate this Recipe!
How many stars would you give this recipe?
© Walnut Marketing Board 1996-2008 | Non-Discrimination Statement