California Walnuts | Essential Food for Health

Servings

8

Prep Time

15 min

Ingredients

• 1 egg white
• 1 1/2 tsps garlic salt
• 1 1/2 tsps mixed dried herbs
• 1 tsp ground cayenne pepper
• 1 tsp paprika
• 2 cups California walnut halves and pieces

Directions

1. Preheat oven to 350°F.  Coat a large, shallow baking pan with nonstick cooking spray.
2. In a large bowl, mix egg white, garlic salt, dried herbs, cayenne pepper and paprika with a whisk or fork until blended.
3. Add California walnut halves and pieces and toss until they are evenly coated, then spread in the prepared baking pan.  Bake 16-18 minutes, stirring once after about 8 minutes, until the walnuts look dry and toasted.  Remove from the oven and cool completely.
4. Store in an airtight container.  Makes 2 cups.