California Walnuts | Essential Food for Health

Servings

8

Prep Time

15 min

Ingredients

• 1/2 cup grated Parmesan cheese
• 1 tsp parsley flakes
• 1/2 tsp Italian herb seasoning
• 1/2 tsp garlic salt
• Dash of cayenne pepper
• 1 egg white
• 2 cups California walnut halves and pieces

Directions

1. In a medium bowl, combine Parmesan cheese, parsley flakes, herb seasoning, garlic salt and cayenne pepper; set aside.
2. In a separate medium bowl, beat egg white until frothy.  Add walnut halves and pieces; toss to coat.  Add walnuts to cheese mixture; mix thoroughly.
3. Spread in a single layer on a lightly oiled baking sheet.  Bake in 250°F oven for about 30 minutes, until golden and crisp.  Cool.
4. Sotre in an airtight container.  Makes about 2 cups.