Walnut Recipes - California Walnuts

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A Smarter Tuna Salad: Cook Time: N/A; Prep Time: 15m; Features: Quick Chef Collection; Created By: Mollie Katzen

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Brilliant Chili Topped with Walnuts: Cook Time: N/A; Prep Time: N/A; Features: Chef Collection; Created By: Mollie Katzen

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Brilliant Mushroom Gravy: Cook Time: N/A; Prep Time: N/A; Features: Vegetarian Chef Collection; Created By: Mollie Katzen

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Broccoli Slaw with Toasted Walnuts: Cook Time: N/A; Prep Time: N/A; Features: Low Calorie Vegetarian Quick Chef Collection; Comments (2)

California Walnut Streusel Apple Pie: Cook Time: 1h 0m; Prep Time: 30m; Features: Vegetarian; Created By: Canada

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Charlie Palmer's Parsley Walnut Butter: Cook Time: N/A; Prep Time: 10m; Features: Vegetarian; Created By: Charlie Palmer

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Charlie Palmer's Three Bean Salad: Cook Time: 5m; Prep Time: 20m; Features: Vegetarian Chef Collection; Created By: Charlie Palmer

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Chicken Gravy: Cook Time: N/A; Prep Time: N/A; Features: Quick Chef Collection; Created By: Mollie Katzen

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Creamy Walnut Sauce: Cook Time: 35m; Prep Time: 10m; Features: Low Calorie Vegetarian Chef Collection; Created By: Cristina Goncalez of Lazy Acres

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Garlic & Walnut Crusted Chicken: Cook Time: 120m; Prep Time: 15m; Features: Chef Collection; Created By: Mark Purdy

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Less than 300 calories
Vegetarian
Quick and Easy
Created by Chef

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© California Walnut Commission 1996 - 2010

Supportive but not conclusive research shows that eating 1.5 ounces of walnuts per day, as part of a low saturated fat and low cholesterol diet, and not resulting in increased caloric intake may reduce the risk of coronary heart disease. U.S. Food and Drug Administration, March 2004.

One ounce of walnuts provides 18g of total fat, 2.5g of monounsaturated fat, 13g of polyunsaturated fat, including 2.5g of alpha linolenic acid – the plant based omega-3.