Recipes
- A Smarter Tuna Salad (Food Service)
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This modern take on a classic lunch favorite has 47% less calories than traditional tuna salad. The light mayonnaise simply compliments the tender tuna and crunchy celery and apples making this tuna salad light, fresh and flavorful!
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- Servings: 100 (1 cup)
- Prep Time: 20m
- Cook Time: N/A
- Quick
- Ingredients
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11 quarts, drained white meat tuna, packed in water
6 quarts stalk celery, finely chopped
6 quarts radishes, finely chopped
3 cups red onion, finely chopped
9 quarts apples, Granny Smith, finely chopped
6 cups chopped flat-leaf parsley
2 cups fresh lime juice
3 quarts reduced-fat mayonnaise
3 quarts California walnuts, lightly toasted and finely chopped
- Directions
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- Place drained tuna in large bowl. Flake with a fork, breaking apart any large pieces.
- Add celery, radishes, onion, apple, parsley, lime juice, mayonnaise and walnuts, then stir until well mixed and thoroughly combined.
Nutrition
- Calories: 252
- Total Fat: 13 g
- Saturated Fat: 2 g
- Monounsaturated Fat: 1 g
- Polyunsaturated Fat: 7 g
- Trans Fat: 0 g
- Cholesterol: 20 mg
- Sodium: 516 mg
- Total Carbohydrate: 15 g
- Dietary Fiber: 3 g
- Protein: 20 g








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