Brandied Candied Walnuts - California Walnuts

Recipes

Brandied Candied Walnuts

These sweet candied walnuts are a great snack or appetizer. They also make a sophisticated addition to desserts and salads.

Low Calorie Vegetarian Quick Chef Collection

Ingredients

2 cups granulated sugar

1 pound California walnut halves

1/4 cup brandy

1 teaspoon vanilla extract

2 teaspoons ground cinnamon

3 fluid ounces orange juice

Directions

Preheat oven to 350° F.
In a bowl, toss 1 cup of sugar with remaining ingredients and mix well.
Pour mixture on to a cookie sheet, spread evenly, and bake for 20 minutes.
Remove from oven and sprinkle remaining 1 cup of sugar over the top and mix. Allow walnuts to cool before serving.

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