Recipes
- Brandied Candied Walnuts
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- Submitted By: Chef Hank Winkle
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These sweet candied walnuts are a great snack or appetizer. They also make a sophisticated addition to desserts and salads.
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- Servings: 16
- Prep Time: 5m
- Cook Time: 20m
- Low Calorie Vegetarian Quick Chef Collection
- Ingredients
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2 cups granulated sugar
1 pound walnut halves
1/4 cup brandy
1 teaspoon vanilla extract
2 teaspoons ground cinnamon
3 fluid ounces orange juice
- Directions
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- Preheat oven to 350° F.
- In a bowl, toss 1 cup of sugar with remaining ingredients and mix well.
- Pour mixture on to a cookie sheet, spread evenly, and bake for 20 minutes.
- Remove from oven and sprinkle remaining 1 cup of sugar over the top and mix. Allow walnuts to cool before serving.
Nutrition
- Calories: 292
- Total Fat: 19 g
- Saturated Fat: 2 g
- Monounsaturated Fat: 3 g
- Polyunsaturated Fat: 13 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 1 mg
- Total Carbohydrate: 29 g
- Dietary Fiber: 2 g
- Protein: 4 g








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