Recipes
- California Walnut & Carmelized Onion Pizza
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- Submitted By: Canada
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This simple pizza using store bought dough is topped with California walnuts, sweet caramelized onions and pesto.
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- Servings: 16
- Prep Time: N/A
- Cook Time: N/A
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- Vegetarian Quick
- Ingredients
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6 tbsp olive oil, divided
4 medium red onions, sliced
Salt and pepper
2 tbsp cornmeal
refrigerated or prepared pizza dough
1/2 cup prepared basil pesto
1/2 cup goat cheese, crumbled
1 cup California walnuts, coarsely chopped
- Directions
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- Heat4 tbsp of the olive oil in a large skillet. Add onions; cook, stirring often until caramelized. Season with salt and pepper; set aside.
- Sprinkle 2 baking sheets with cornmeal. Divide dough in half; using hands or rolling pin, shape into 2 oblong crusts, each approximately 6 x 14-inches.
- Spread pesto over each crust; top with onions. Sprinkle with cheese and walnuts. Brush edges with remaining oil.
- Bake in the bottom third of oven at 450° F for about 18 minutes, or until crust is a deep golden colour. Cut each pizza into 8 pieces.
Nutrition
- Calories: 195
- Total Fat: 13 g
- Saturated Fat: 3 g
- Monounsaturated Fat: 5 g
- Polyunsaturated Fat: 3 g
- Trans Fat: 0 g
- Cholesterol: 6 mg
- Sodium: 168 mg
- Total Carbohydrate: 15 g
- Dietary Fiber: 1 g
- Protein: 5 g
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