Recipes
- Maple Candied Walnuts
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- Submitted By: Canada
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Simple and delicious candied walnuts, great for snacking and appetizers.
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- Servings: 18
- Prep Time: N/A
- Cook Time: 25m
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- Vegetarian Quick
- Ingredients
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4 cups California walnut halves
1/4 cup maple syrup
2 tbsp sesame seeds
- Directions
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- Combine walnuts and maple syrup in a large bowl; mix until evenly coated. Stir in sesame seeds.
- Spread on non-stick, or parchment paper-lined baking sheet. Bake at 325°F for 25 minutes, stirring twice, until walnuts are lightly browned.
- Cool on baking sheet; walnuts will become dry and crunchy as they cool. Store in airtight container in refrigerator.
Nutrition
- Calories: 150
- Total Fat: 13 g
- Saturated Fat: 1 g
- Monounsaturated Fat: 2 g
- Polyunsaturated Fat: 10 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 1 mg
- Total Carbohydrate: 6 g
- Dietary Fiber: 1 g
- Protein: 3 g
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