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- November 19, 2009
- Keep Thanksgiving Simple (and Delicious)
- By PARADE
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To help all those cooking novices out there--and to give a brush-up course to all who need one--Mollie Katzen assembled step-by-step instructions for grocery-shopping and prep work and created scores of delectably wholesome dishes. You’ll find everything in her new book, Get Cooking: 150 Simple Recipes To Get You Started in the Kitchen.
- November 2, 2009
- Building a Diet That Lowers Inflammation
- By USNews.com
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Certain foods reduce inflammation, while others raise it. What to eat, what to avoid...
- October 26, 2009
- Central valley sees another good walnut harvest
- By modbee.com
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Central Valley walnut growers are shaking the second-largest crop ever from their trees, undeterred by the recent windy storm.
"The weather is beautiful since we had that rain," grower John Kidd said Friday from his farm west of Modesto.
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- September 30, 2009
- Endive, Apple and Walnut Salad
- By nytimes.com
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This classic French combination makes a great autumn and winter salad. Walnuts and apples are always a good mix, and their flavors contrast nicely with the bitter endive. Gruyère cheese has a nutty flavor and adds a bit of protein, as well.
- September 30, 2009
- Nuts for Autumn Cookies
- By OCRegister.com
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Throughout my childhood, I knew that fall brought two things year after year: heat and walnuts.
The heat? It wasn't the gentle warmth that keeps you snug in a snowstorm, but stifling Van Nuys heat, brain-melting and asphalt-softening. Air-conditioning was yet to become commonplace in homes, cars and schools. Life was an inferno.
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- September 1, 2009
- Tomato and Walnut Pesto Rotini
- By Cooking Light
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Noodle are more nutritious then you think. For plain pasta, check the label for 100% semolina, a high-protein wheat. One cooked cup has about as much fiber as a slice of whole-wheat bread, and more protein than an egg. Multigrain noodles offer an even stronger nutritional package, and they're good with hearty, rustic sauces.
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- August 23, 2009
- Fight cholesterol with nuts and fish
- By USAWeekend.com
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Know a recipe that includes salmon or walnuts? Your heart hopes so. Research shows these two omega-3-rich foods pack a one-two punch when it comes to keeping cholesterol in check.
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- July 21, 2009
- 101 Simple Salads for the Season
- By The New York Times
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SUMMER may not be the best time to cook, but it’s certainly among the best times to eat. Toss watermelon and peaches with some ingredients you have lying around already, and you can produce a salad that’s delicious, unusual, fast and perfectly seasonal.
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- June 10, 2009
- Mollie Katzen and Dr. Michael Roizen: Remaking the American Menu
- By Relish
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Concerned about the continuing deterioration of Americans' health, cookbook author Mollie Katzen has teamed up with the cofounder of RealAge and coauthor of the popular YOU series, Dr. Michael Roizen, to change the way America eats.
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